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NUTRITIONAL EVALUATION OF PLANTS OF FAMILY ZYGOPHYLLACEAE AND EUPHORBIACEAE

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dc.contributor.author DASTAGIR, GHULAM
dc.contributor.author HUSSAIN, FARRUKH
dc.contributor.author FATIMA KHATTAK, KHANZADI
dc.date.accessioned 2022-11-15T09:17:55Z
dc.date.available 2022-11-15T09:17:55Z
dc.date.issued 2014-10-20
dc.identifier.citation DASTAGIR¹, G. H. U. L. A. M., HUSSAIN¹, F. A. R. R. U. K. H., & Khattak, K. F. (2014). Nutritional evaluation of plants of family zygophyllaceae and euphorbiaceae. Pak. J. Bot, 46(5), 1703-1707. en_US
dc.identifier.issn 2070-3368
dc.identifier.uri http://142.54.178.187:9060/xmlui/handle/123456789/13983
dc.description.abstract The study was conducted with the objective to find out the nutritional value of some selected plants of family Zygophyllaceae and Euphorbiaceae which are traditionally used in different parts of Pakistan. Fresh plants of Fagonia indica Burm. f., Peganum harmala L., Tribulus terrestris L., Chrozophora tinctoria (L.) Raf. and Ricinus communis L., were collected from Peshawar and Attock Hills during June, 2009. It was observed that the average values revealed that P. harmala excelled in high fat, carbohydrate, protein and moisture contents than other two species, therefore it can be considered a good nutritive plant followed by F. indica that contained the highest fibre. The T. terrestris had the maximum protein and gross energy.The differences found in the proximate composition of these medicinal plants might be attributed to the habitat, environment and time of harvest. Chrozophora tinctoria and R. communis revealed variation in various analysed biochemicals. The average values showed that C. tinctoria had high the moisture, ash contents, protein, fats, fibre, carbohydrate and gross energy than its counterpart R. communis. The cultivation of Ricinus communis should be ncouraged on large scale for the development of biodiesel that will help people. Its seeds can be helpful for harmaceutical, cosmetic, food and insecticidal industries. en_US
dc.language.iso en en_US
dc.publisher Karachi: Pakistan Journal of Botany, Botanical Garden, University of Karachi en_US
dc.subject Nutritional value en_US
dc.subject medicinal plants en_US
dc.subject Zygophyllaceae en_US
dc.subject Euphorbiaceae en_US
dc.title NUTRITIONAL EVALUATION OF PLANTS OF FAMILY ZYGOPHYLLACEAE AND EUPHORBIACEAE en_US
dc.type Article en_US


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