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BIOASSAY SCREENING OF THE ESSENTIAL OIL AND VARIOUS EXTRACTS FROM 4 SPICES MEDICINAL PLANTS

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dc.contributor.author SHARIFIFAR, FARIBA
dc.contributor.author HASSAN MOSHAFI, MOHAMMAD
dc.contributor.author DEHGHAN- NUDEHE, GHOLAMREZA
dc.contributor.author AMERI, ALIEH
dc.contributor.author AMERI, ALIEH
dc.date.accessioned 2022-11-29T04:29:31Z
dc.date.available 2022-11-29T04:29:31Z
dc.date.issued 2009-07-15
dc.identifier.citation Sharififar, F., Moshafi, M. H., Dehghan-Nudehe, G., Ameri, A., Alishahi, F., & Pourhemati, A. (2009). Bioassay screening of the essential oil and various extracts from 4 spices medicinal plants. Pakistan journal of pharmaceutical sciences, 22(3). en_US
dc.identifier.issn 1011-601X
dc.identifier.uri http://142.54.178.187:9060/xmlui/handle/123456789/14153
dc.description.abstract Four commonly used spices plants in Iran were evaluated for cytotoxicity effect using Brine Shrimp Lethality (BSL) assay. Essential oils and various extracts of Heracleum persicum, Nigella arvensis, Cinnamomum zeylanicum and Zingiber officinale were assessed by two methods of disk and solution of BSL. Data were processed in probit-analysis program to estimate LC50 values. All of the tested fractions have exhibited more cytotoxicity in the solution method. Essential oils of H. persicum and C. zeylanicum have shown the most cytotoxicity with LC50 values 0.007 and 0.03 µg/ml respectively. None of aqueous extracts showed significant cytotoxicity. The analysis of the essential oil of H. persicum showed the hexyl butyrate and octyl acetate as the main compounds. These results suggest some limitation for using of these spices in diet. Furthermore, these plants could be considered as a source of cytotoxic compounds which might be studied in more details. en_US
dc.language.iso en en_US
dc.publisher Karachi: Faculty of Pharmacy & Pharmaceutical Sciences, Karachi en_US
dc.subject Cytotoxicity en_US
dc.subject Artemia salina en_US
dc.subject spice en_US
dc.subject brine shrimp en_US
dc.subject essential oil en_US
dc.title BIOASSAY SCREENING OF THE ESSENTIAL OIL AND VARIOUS EXTRACTS FROM 4 SPICES MEDICINAL PLANTS en_US
dc.type Article en_US


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