dc.contributor.author |
TAHIR, ROMESA |
|
dc.contributor.author |
BATOOL, MARIA |
|
dc.contributor.author |
MAHMOOD MINHAS, NASIR |
|
dc.contributor.author |
ALI, SHAUKAT |
|
dc.contributor.author |
MASOOD, SHAHID |
|
dc.contributor.author |
ULLAH AJMAL, SAIF |
|
dc.date.accessioned |
2022-12-01T05:38:13Z |
|
dc.date.available |
2022-12-01T05:38:13Z |
|
dc.date.issued |
2012-04-30 |
|
dc.identifier.citation |
Romesa, T., Maria, B., Minhas, N. M., Shaukat, A., Shahid, M., & Ajmal, S. U. (2012). Optimization of the culture conditions in the rice (Oryza sativa cv. Basmati-370). Pakistan Journal of Botany, 44(2), 671-673. |
en_US |
dc.identifier.issn |
2070-3368 |
|
dc.identifier.uri |
http://142.54.178.187:9060/xmlui/handle/123456789/14352 |
|
dc.description.abstract |
The objective of the present study was to develop an efficient callus induction protocol for a fine rice (Oryza sativa L.) variety Basmati-370. Mature grains of this variety were used for callus induction. The Chu’s N6 medium was used as basal medium for callus induction and was supplemented with sucrose, Myo-inositol, Casein, agar (4 g L-1, 5 g L-1, 6 g L-1) and growth hormone 2,4-Dichlorophenoxy acetic acid in different concentrations of 2ppm and 2.5ppm. The genotype responded well for all the three concentrations of agar (4 g L-1, 5 g L-1, 6 g L-1) and two concentrations of 2,4-D (2ppm, 2.5ppm), however, the combination of 4 g L-1 agar with 2.5ppm 2,4-D gave excellent results with maximum callus induction of 93.42% followed by 4 g L-1 agar with 2ppm 2,4-D and 5 g L-1 with 2.5ppm 2,4-D which also gave better results with the observed callus induction of 92.75% and 91.11%, respectively. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Karachi: Pakistan Journal of Botany, Botanical Garden, University of Karachi |
en_US |
dc.title |
OPTIMIZATION OF THE CULTURE CONDITIONS IN THE RICE (ORYZA SATIVA CV. BASMATI-370) |
en_US |
dc.type |
Article |
en_US |