dc.contributor.author |
Shuge Tian |
|
dc.contributor.author |
Feng Liu |
|
dc.contributor.author |
Xuejia Zhang |
|
dc.contributor.author |
Halmuart Upur |
|
dc.date.accessioned |
2023-01-20T07:46:10Z |
|
dc.date.available |
2023-01-20T07:46:10Z |
|
dc.date.issued |
2014-09-20 |
|
dc.identifier.citation |
Tian, S., Liu, F., Zhang, X., & Upur, H. (2014). Phytochemical composition and antioxidant capacity of Cordia dichotoma seeds. Pakistan journal of pharmaceutical sciences, 27(5). |
en_US |
dc.identifier.issn |
1011-601X |
|
dc.identifier.uri |
http://142.54.178.187:9060/xmlui/handle/123456789/16452 |
|
dc.description.abstract |
This study aims to determine the phytochemical composition and antioxidant activity of air-dried Cordia
dichotoma seeds. Total polyphenolic content was analyzed via the Folin-Ciocalteu method. Total triterpenoid content and amino acids was analyzed colorimetrically. The rosmarinic acid content was examined using high-performance liquid chromatography tandem mass spectrometry. The ethanolic extracts contained polyphenolic compounds (1.0%), triterpenoids (0.075%), amino acids (1.39%), and rosmarinic acid (0.0028%). The results from this study indicate that C. dichotoma seeds are a rich source of polyphenolic compounds and amino acids, which can be used for quality assessment. The ethanolic extract of C. dichotoma seeds has good antioxidant capacity |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Karachi:Pakistan Journal of Pharmaceutical Sciences, university of Karachi. |
en_US |
dc.subject |
Cordia dichotoma seed |
en_US |
dc.subject |
phytochemical composition |
en_US |
dc.subject |
antioxidant activities |
en_US |
dc.subject |
SOD. |
en_US |
dc.title |
Phytochemical composition and antioxidant capacity of Cordia dichotoma seeds |
en_US |
dc.type |
Article |
en_US |