EFFECT OF DIFFERENT POTASH LEVELS ON THE GROWTH, YIELD AND PROTEIN CONTENTS OF CHICKPEA (CICER ARIETINUM L.)

dc.contributor.author	ASGHAR ALI
dc.contributor.author	M. ATHER NADEEM
dc.contributor.author	ASIF TANVEER
dc.contributor.author	M. TAHIR
dc.contributor.author	MUMTAZ HUSSAIN
dc.date.accessioned	2023-02-06T08:09:38Z
dc.date.available	2023-02-06T08:09:38Z
dc.date.issued	2007-04-21
dc.identifier.issn	0556-3321
dc.identifier.uri	http://142.54.178.187:9060/xmlui/handle/123456789/16982
dc.language.iso	en	en_US
dc.publisher	Pakistan Journal of Botany, Botanical Garden, University of Karachi, Karachi, Pakistan	en_US
dc.title	EFFECT OF DIFFERENT POTASH LEVELS ON THE GROWTH, YIELD AND PROTEIN CONTENTS OF CHICKPEA (CICER ARIETINUM L.)	en_US
dc.type	Article	en_US