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GENETIC VARIABILITY OF SOME PRIMITIVE BREAD WHEAT VARIETIES TO SALT TOLERANCE
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| dc.contributor.author | G. SARWAR | |
| dc.contributor.author | M. YASIN ASHRAF | |
| dc.contributor.author | M. NAEEM | |
| dc.date.accessioned | 2023-03-06T07:05:49Z | |
| dc.date.available | 2023-03-06T07:05:49Z | |
| dc.date.issued | 2003-01-11 | |
| dc.identifier.issn | 0556-3321 | |
| dc.identifier.uri | http://142.54.178.187:9060/xmlui/handle/123456789/17539 | |
| dc.language.iso | en | en_US |
| dc.publisher | Karachi: Pakistan Journal of Botany, botanical garden, university of karachi | en_US |
| dc.title | GENETIC VARIABILITY OF SOME PRIMITIVE BREAD WHEAT VARIETIES TO SALT TOLERANCE | en_US |
| dc.type | Article | en_US |
