RESPONSE OF FEW NEWLY DEVELOPED SALT-TOLERANT WHEAT LANDRACE SELECTIONS UNDER NATURAL ENVIRONMENTAL CONDITIONS

dc.contributor.author	A.R. MAHAR
dc.contributor.author	J.A. MEMON
dc.contributor.author	S.A. ABRO
dc.contributor.author	P.A. HOLLINGTON
dc.date.accessioned	2023-03-06T07:07:12Z
dc.date.available	2023-03-06T07:07:12Z
dc.date.issued	2003-01-23
dc.identifier.issn	0556-3321
dc.identifier.uri	http://142.54.178.187:9060/xmlui/handle/123456789/17550
dc.language.iso	en	en_US
dc.publisher	Karachi: Faculty of Pharmacy, University of Karachi	en_US
dc.title	RESPONSE OF FEW NEWLY DEVELOPED SALT-TOLERANT WHEAT LANDRACE SELECTIONS UNDER NATURAL ENVIRONMENTAL CONDITIONS	en_US
dc.type	Article	en_US