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SCREENING OF SOME WHEAT VARIETIES FOR RESISTANCE AGAINST ANGUINA TRITICI

SCREENING OF SOME WHEAT VARIETIES FOR RESISTANCE AGAINST ANGUINA TRITICI

F. SHAHINA; M.A. MAQBOOL; A. GHAFFAR
URI: http://142.54.178.187:9060/xmlui/handle/123456789/17630
Date: 1989-01-20

Abstract:

The reaction of 9 varieties of wheat to Anguina tritici was studied under green house conditions. Resistance rating based on infected spikes showed that cvs. Zamindar and local White were resistant while Pak-70 was highly susceptible

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