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Effects of Probiotic on the Intestinal Morphology with Special Reference to the Growth of Broilers

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dc.contributor.author GHOSIA LUTFULLAH
dc.contributor.author TASLEEM AKHTAR
dc.contributor.author IRSHAD AHMAD
dc.contributor.author MUHAMMAD MUZAFFAR ALI KHAN KHATTAK
dc.contributor.author FAZAL-E-RAZIQ DURRANI
dc.contributor.author MUHAMMAD SUBHAN QURESHI
dc.date.accessioned 2023-09-04T07:50:02Z
dc.date.available 2023-09-04T07:50:02Z
dc.date.issued 2011-02-03
dc.identifier.citation Lutfullah, G., Akhtar, T., Ahmad, I., Khattak, M., & Qureshi, M. (2011). Effects of Probiotic on the Intestinal Morphology with Special Reference to the Growth of Broilers. Journal of the Chemical Society of Pakistan, 33(1), 129-133. en_US
dc.identifier.issn 0253-5106
dc.identifier.uri http://142.54.178.187:9060/xmlui/handle/123456789/19601
dc.description.abstract The probiotic (Protexin)® increases the growth rate in broilers. It must interfere with the intestinal cell morphology and absorption. The intestinal epithelium is one of the most rapidly renewed tissues in the body and is renewed by a process of continuous cell division. This study was carried out with an aim to establish a link between the use of probiotic doses, growth rate, and intestinal cell proliferation by measuring the length and weight of the intestine and intestinal crypt cell proliferation (CCP) of broiler chicks. The results revealed significant increase in intestinal CCP but no effect was observed on the intestinal weight and length. The increase in CCP has also no significant influence towards growth factor. The increased weight gain in this study is associated with more feed consumption which is observed with Protexin® dose 1.0 g / 10 kg of feed. Furthermore, feed consumption reduced beyond this dose may lead to reduced weight gain. en_US
dc.description.sponsorship The chemical society of Pakistan is an approved society from the PSF. en_US
dc.language.iso en en_US
dc.publisher Karachi: International Centre for Chemical and Biological Sciences, H.E.J. Research Institute of Chemistry, University of Karachi en_US
dc.title Effects of Probiotic on the Intestinal Morphology with Special Reference to the Growth of Broilers en_US
dc.type Article en_US


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