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ANTIMICROBIAL CONSTITUENTS FROM AERVA JAVANICA

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dc.contributor.author AHSAN SHARIF
dc.contributor.author EJAZ AHMED
dc.contributor.author ABDUL MALIK
dc.contributor.author MUKHTAR -UL- HASSAN
dc.contributor.author MUNAWAR ALI MUNAWAR
dc.contributor.author ALEEZA FARRUKH
dc.contributor.author SAEED AHMAD NAGRA
dc.contributor.author JAMIL ANWAR
dc.contributor.author MUHAMMAD ASHRAF
dc.contributor.author ZAID MAHMOOD
dc.date.accessioned 2023-09-18T05:33:46Z
dc.date.available 2023-09-18T05:33:46Z
dc.date.issued 2011-06-24
dc.identifier.issn 0253-5106
dc.identifier.uri http://142.54.178.187:9060/xmlui/handle/123456789/19627
dc.description.abstract In the course of screening program we have isolated six natural products from the whole plant of Aerva javanica. Isoquercetrin (1), 5-methylmellein (2), 2-hydroxy-3-O-β -primeveroside naphthalene-1,4-dione (3), Apigenin 7-O-glucuronide (4), Kaempferol-3-O-β-D-glucopyranosyl-(1→2)-α-L-rhamnopyranoside-7-O-α-L-rhamnopyranoside (5), 7-(1? hydroxyethyl)-2-(2″-hydroxyethyl)-3,4-dihydrobenzopyran (6) were isolated for the first time from Aerva javanica. Structural evidences were made by the extensive use of chemical and spectral studies. Different crude extracts (n-hexane, chloroform, ethyl acetate, methanol and water) and the all known isolated compounds were tested for their antimicrobial activity which displayed moderate to weak inhibitory activity. en_US
dc.description.sponsorship The chemical society of Pakistan is an approved society from the PSF. en_US
dc.language.iso en en_US
dc.publisher Karachi: International Centre for Chemical and Biological Sciences, H.E.J. Research Institute of Chemistry, University of Karachi en_US
dc.title ANTIMICROBIAL CONSTITUENTS FROM AERVA JAVANICA en_US
dc.type Article en_US


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