Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae)

dc.contributor.author	MUHAMMAD SHAIQ ALI
dc.contributor.author	GHAFOOR AHMED
dc.contributor.author	MUHAMMAD KASHIF PERVEZ
dc.date.accessioned	2023-12-22T04:23:46Z
dc.date.available	2023-12-22T04:23:46Z
dc.date.issued	2012-06-20
dc.identifier.citation	Ali, M. S., Ahmed, G., & Pervez, M. K. (2012). Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae). Journal of the Chemical Society of Pakistan, 34(3).	en_US
dc.identifier.issn	0253-5106
dc.identifier.uri	http://142.54.178.187:9060/xmlui/handle/123456789/20035
dc.description.abstract	Continuing our search for new secondary metabolites from various parts of Aegle marmelos (Rutaceae), we have investigated fresh unripe fruits which yielded two pyridylamides named marmamide-A (1) and -B (2) along with N-benzoyltyramine methyl ether. Both the pyridylamides have been obtained for the first time from any natural source while Nbenzoyltyramine methyl ether is reported as a a new source. All the constituents have been isolated from ethanol soluble part of fresh unripe fruits and their structures were established with the aid of NMR spectroscopy including 2D NMR.	en_US
dc.description.sponsorship	The chemical society of Pakistan is an approved society from the PSF.	en_US
dc.language.iso	en	en_US
dc.publisher	HEJ Research Institute of Chemistry, University of Karachi, Karachi.	en_US
dc.title	Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae)	en_US
dc.type	Article	en_US