dc.description.abstract |
Climate change has emerged as a major environmental threat towards the agrarian
economy of Pakistan with significant pressures on agriculture production abilities,
ecosystem functioning, availability of water assets and also affecting the economic
firmness. Increase in atmospheric concentration of greenhouse gases has produced
significant effects on the climate of our home land in the coming years and this
would transform our normal climate, leading towards extreme weather happenings.
The current study traced out the impact of climate change on major crops of
Pakistan i.e. wheat, rice, maize, sugarcane and cotton by employing Vector Auto
Regression (VAR) model. Yearly seasonal data (from 1983 to 2013) published by
the Metrological Department of Pakistan and Agriculture Statistics of Pakistan was
used. It was revealed that climate change has significant influence on production
abilities of major crops in Pakistan. Temperature variable has lasting impacts on
crop production. Average minimum temperature played a positive role towards the
production of wheat, maize and cotton while reduced the production abilities of
rice and sugarcane crop. In case of wheat it showed about 17 percent increase in
production due to minimum temperature and showed about 4 percent increase in
cotton production. Average maximum temperature also showed positive effects for
cotton and maize crop and reduced the production abilities of wheat, rice and
sugarcane crops. Average temperature increased production of cotton and
sugarcane and lasted negative impacts on wheat, maize and rice. Average
temperature increase from four to five degree till 2030 brought reduction in maize
production about 5.8 percent. Rainfall is going to be beneficial for sugarcane crop
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production. However, it negatively affects wheat, maize and cotton crop. In case of
rice it has a beneficial impact in initial period. However, in the long run, it has a
negative impact. Variance decomposition showed that average rainfall has brought
about 13 percent variations in cotton production hence creating a negative impact
while in case of sugarcane it only showed about 2 percent variation. Water
availability significantly added for the entire major crops showing that time
availability of the water required fairly enhances crop productions. Fertilizer role
towards crop production were also very positive i.e. timely fertilizer application
enhanced crop production for all the crops. Augmenting research and development
policies, public private partnership are the key options to mitigate the harmful
effects. Introducing heat and drought resistant crop varieties, improvement in
existing irrigation systems, adjusting timings of cultivation will definitely eliminate
the catastrophic effects of climate change. |
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