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GENETIC IMPLICATION .OF QUALITY AND YIELD CONTRIBUTING CHARACTERISTICS IN WHEAT (Triticum aestivum L.)
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| dc.contributor.author | AKRAM, ZAHlD | |
| dc.date.accessioned | 2018-01-16T03:57:29Z | |
| dc.date.accessioned | 2020-04-14T20:53:58Z | |
| dc.date.available | 2020-04-14T20:53:58Z | |
| dc.date.issued | 2004 | |
| dc.identifier.uri | http://142.54.178.187:9060/xmlui/handle/123456789/9150 | |
| dc.description.abstract | N/A | en_US |
| dc.description.sponsorship | Higher Education Commission, Pakistan | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | University of Arid Agriculture Rawalpindi. Pakistan. | en_US |
| dc.subject | Natural Sciences | en_US |
| dc.title | GENETIC IMPLICATION .OF QUALITY AND YIELD CONTRIBUTING CHARACTERISTICS IN WHEAT (Triticum aestivum L.) | en_US |
| dc.type | Thesis | en_US |
